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Guming's Prospectus: China's #2 Tea Chain and Its Cold-Chain Moat

A bamboo whisk in a wooden bowl with matcha tea on a wooden surface.

Pexels / Hatice Kesnik (opens in new tab)

Original publication date
Dec 15, 2024
Archive status
Historical archive
Original source
FoodBud WeChat archive
Original publication source
FoodBud WeChat source (opens in new tab)
This is an English adaptation of a FoodBud historical article originally published on December 15, 2024.

Guming's updated HK prospectus profiles China's #2 freshly made tea chain — a franchise model whose edge is a cold-chain supply network reaching lower-tier cities and townships.

Scale (as of/through Sep 30, 2024)

  • 9M 2024 GMV RMB 16.6 billion (+20.4%); 9,778 stores across 200+ cities; 2023 GMV RMB 19.2 billion (+37.2%). By 2023 GMV, Guming ranked #2 in China freshly made tea (9.1% share) behind Mixue, ahead of ChaPanda, Chagee and Auntea Jenny.
  • Franchise-led: 7 directly-managed stores; franchised stores are ~99.9% of GMV. Mini-program members reached 135 million (from 94 million), with quarterly active members 43 million+ and a 53% average quarterly repurchase rate (vs. an industry sub-30%).

The lower-tier and township tilt

  • ~80% of stores are in tier-2-and-below cities (highest among the top five); 40% are in towns and townships (also highest among peers). Per-store GMV in tier-4-and-below cities was RMB 2.3M (2023); townships RMB 2.4M.
  • Franchisee single-store operating profit was RMB 376,000 in 2023 at a 20.2% margin (vs. an industry 10–15%); 99% of pre-2023 stores were profitable, and 98% of newer stores reached breakeven.

Products

A ~30-SKU menu across fruit tea (41% of cups in 9M 2024), milk tea (47%) and coffee/other (12%), refreshed with 82–130 new products a year. Hero drinks include Super-A Cheese Grape (180M+ cups, 11 recipe upgrades), the classic Guming Milk Tea (436M+ cups) and Yunling Jasmine Light-Milk — all delivered consistently across ~10,000 stores via supply-chain capability.

The supply-chain moat

  • 2023 sourcing covered ~85,000 tons of fresh fruit across 36 varieties, often direct from origin (e.g., ~4,000 tons of perfume lemons, 89.9% of that fruit's purchases) at below-market prices (mango ~30% under market).
  • 22 self-run warehouses (~220,000 sqm, 60,000+ cubic meters of multi-temperature cold storage); ~76% of stores within 150 km of a warehouse; 362 owned temperature-controlled vehicles. Guming runs the largest cold-chain network among Chinese tea chains and is the only top-ten brand frequently delivering short-shelf-life fresh fruit and milk to low-tier stores — at warehouse-to-store delivery cost under 1% of GMV (vs. ~2% industry). Three (now four) processing plants, mango ripening loss cut to 10% (vs. ~20% industry), and China's largest tea-industry HPP-juice processing.

Franchise terms and management

Initial franchise fee RMB 98,800 (RMB 73,800 brand/operating support + RMB 25,000 training); monthly support fee of RMB 500 fixed plus 15–20% of store purchases; total upfront investment (ex-rent) can exceed RMB 330,000. A ~470-person team plus system monitoring (matching sales to ingredient orders) audits franchisees, with graded penalties and internal-competition limits (no new store within a set radius). Leadership added external hires (COO ex-Qunar/Bianlifeng; CTO ex-Luckin). Franchisee churn rose to 11.7% in 9M 2024 amid a slowing, more competitive market. Prospectus figures are historical (Dec 2024).